which garden vegatables like less acid soil

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<p>Kale, a close relative of spinach, shares its resilience to alkaline conditions. Its leaves are packed with nutrients and have a slightly bitter flavor that adds depth to salads, soups, and smoothies. </p>
<h4>b) Onions (<em>Allium cepa</em>)</h4>
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<p>Collard greens, another member of the Brassica family, are known for their hearty leaves and their ability to tolerate alkaline soil. They have a milder flavor than kale and are often cooked into stews or used in stir-fries. </p>
<h2>Understanding Soil pH</h2>